Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, bajri nu bhadku. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Bajri nu Bhadku is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Bajri nu Bhadku is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have bajri nu bhadku using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bajri nu Bhadku:
- Prepare 1 cup bajra
- Take 1/2 cup green moong dal
- Make ready 3 tsp desi ghee
- Prepare 1/2 tsp cumin seeds
- Get 1/8 tsp. Asafoetida
- Take 1/2 tsp. Turmeric powder
- Make ready 1 tsp. Ginger chilli garlic paste
- Prepare to taste Salt
- Make ready as needed Chilli pickle to serve
Instructions to make Bajri nu Bhadku:
- Wash n soak bajri for 6-7hrs. Wash n soak green moong dal for 1 hour. N coursly grind.
- Heat ghee in a cooker. Add cuminseeds asofoetida ginger chilli garlic paste n saute. Now add coursely grinded bajri n coursly grinded moon dal. Saute for a min. Add salt turmeric powder mix well n add 5cup water. Stir n close the lid n make 5-6whistle on mid. to slow flame. Lastly Mix 1tsp. Ghee
- Serve hot with chilli aachaar. Tasty healthy Authentic BAJRI NU BHADKU IS READY TO SERVE.
So that’s going to wrap this up with this exceptional food bajri nu bhadku recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
