Step-by-Step Guide to Make Award-winning Moist Carrot Cake Filled with Carrot

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, moist carrot cake filled with carrot. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Moist Carrot Cake Filled with Carrot is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Moist Carrot Cake Filled with Carrot is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have moist carrot cake filled with carrot using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Moist Carrot Cake Filled with Carrot:

1. Take Grated carrot
2. Make ready ●Cake flour
3. Take ●Strong bread flour
4. Take ●Baking powder
5. Prepare Sugar
6. Make ready Eggs
7. Prepare Unsalted butter

Steps to make Moist Carrot Cake Filled with Carrot:

1. Peel a carrot and grate it. Bring the butter to room temperature. Beat the eggs.
2. Combine cake flour, strong bread flour and baking powder. Sift together. Preheat the oven to 170℃.
3. Whip the softened butter with a whisk, add the sugar in 2 batches, and cream until the mixture turns whitish.
4. Add the eggs to Step 3 and beat.
5. Add the grated carrot to Step 4 and mix.
6. Add the ● dry ingredients, fold in gently by scooping up from the bottom. Do not stir too much to mix.
7. Pour the batter into a silicone mold once the flouriness is gone.
8. To make a dent in the middle, shift the dough from the middle to the sides with a rubber spatula. If you look at the shaped dough from the side, it's a smooth V shape.
9. Bake in a 170℃ preheated oven for 30 minutes. Insert a skewer, and if it comes out clean, it's done.
10. If you follow the instructions in Step 8, the cake will look pretty.
11. I put simmered sweet black beans inside. When you pour the dough into the mold, sprinkle them in 2 batches. I put 70 g in total. That's plenty.

So that’s going to wrap it up for this special food moist carrot cake filled with carrot recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!