10/09/2020 05:06

Step-by-Step Guide to Prepare Homemade My carrot cake

by Johanna Moody

My carrot cake
My carrot cake

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, my carrot cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My carrot cake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. My carrot cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have my carrot cake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My carrot cake:
  1. Take all purpose flour
  2. Get cinnamon
  3. Get carrot shredded
  4. Prepare tspoon salt
  5. Get tspoon baking soda
  6. Take large eggs
  7. Get suger
  8. Get canola or vegetable oil
  9. Make ready tspoon vanilla extract
Steps to make My carrot cake:
  1. Put eggs, shredded carrots and oil in a blender,, blend till light
  2. In another bowl mix the dry ingredients,, flour, salt, cinnamon, sugar, mix them evenly
  3. Pour the carrot mix into the flour and mix using a mixer until not so thick paste is formed
  4. Set your oven up to 180d, grease your baking tin, pour your mixture and bake for 40-45mins. Insert a toothpick after to see if it's cooked inside,, if the toothpick comes out clean, your cake is ready.
  5. Remove from the oven and set it aside to cool, yuo can either decorate it or eat it that way.

So that is going to wrap this up with this special food my carrot cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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