How to Make Any-night-of-the-week Southwest Egg Rolls

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, southwest egg rolls. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until golden brown. In a large bowl combine chicken, tomatoes, bell pepper, jalapeno, black beans, and corn. Season with chili powder, cumin, salt, and pepper. Lay an egg roll wrapper on a clean surface in a diamond.

Southwest Egg Rolls is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Southwest Egg Rolls is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook southwest egg rolls using 27 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Southwest Egg Rolls:

1. Prepare egg rolls
2. Take 2 tbsp chopped Roasted Red Bell Peppers (in a jar)
3. Prepare 2 tbsp chopped green onions
4. Prepare 1/2 cup corn
5. Prepare 1/2 cup black beans (rinsed and drained)
6. Get 2 tbsp frozen spinach (thawed and squeeze well to drain)
7. Get 2 tbsp diced pickled jalapeño pepper slices
8. Take 1/2 tbsp chopped fresh flat leaf parsley
9. Make ready 1/2 tbsp chopped fresh cilantro
10. Prepare 1/2 tsp ground cumin
11. Make ready 1/2 tsp chili powder
12. Make ready 1/4 tsp garlic salt
13. Prepare 1/8 tsp cayenne pepper
14. Make ready 3/4 cup pepper jack cheese
15. Make ready 5 egg roll wrappers
16. Prepare 1 vegetable oil for frying
17. Prepare Avocado Dip Sauce
18. Get 1 1/2-2 avocados
19. Get 1/4 cup sour cream
20. Make ready 1/4 cup Real Mayonnaise
21. Make ready 1 1/2 tbsp apple cider vinegar
22. Make ready 1/8 tsp kosher salt
23. Take 1/4 tsp finely chopped fresh flat-leaf parsley
24. Take 1/8 tsp onion powder
25. Make ready 1/4 tsp chopped fresh dill
26. Get 1/8 tsp garlic powder
27. Make ready 1 tbsp buttermilk

Sour cream and guacamole are a tasty party trick. These delicious Southwest Egg Rolls are fried to perfection and are filled with chicken, corn, peppers, beans, spices and more! Serve them with salsa, sour cream or guac and they are sure to be a favorite party appetizer. Delicious Southwestern Egg Rolls Guys, I'm totally smitten.

Instructions to make Southwest Egg Rolls:

1. To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
2. Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
3. Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
4. Heat oil in pan (approximately 1/2" in bottom) to 350°
5. Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
6. Drain on paper towel and serve with Avocado Dip.
7. For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
8. Serve as an appetizer or with a meal Enjoy!

Serve them with salsa, sour cream or guac and they are sure to be a favorite party appetizer. Delicious Southwestern Egg Rolls Guys, I'm totally smitten. To top it all off, the Southwest Egg Rolls are dunked in a creamy Cilantro Lime Ranch Dip that is obsessive worthy. It luscious tangingess cuts through the rich egg rolls and creates the perfect fresh, savory, crunchy, creamy, robust and tangy bite. What Goes in Southwest Egg Rolls?

So that’s going to wrap this up with this special food southwest egg rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!