Easiest Way to Prepare Super Quick Homemade Aloo Poha (Potato Puffed Rice)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, aloo poha (potato puffed rice). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Aloo Poha (Potato Puffed Rice) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Aloo Poha (Potato Puffed Rice) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have aloo poha (potato puffed rice) using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Poha (Potato Puffed Rice):

1. Get thick Puffed Rice
2. Take onion
3. Take Potato
4. Make ready Green chilli
5. Prepare Raw mango shredded (optional)
6. Get ginger
7. Get Sugar
8. Take oil
9. Make ready Mustard seeds
10. Prepare Urrad dal
11. Get Channa dal
12. Prepare cumin seeds
13. Make ready Curry
14. Take cashews
15. Make ready Peanuts
16. Take Turmeric
17. Prepare Hing
18. Prepare Salt
19. Make ready For topping:
20. Take carrot
21. Prepare tomato
22. Prepare Sev (optional)
23. Make ready Aamchur Powder (optional)
24. Get chat masala powder(optional)
25. Take Yogurt (side)

Steps to make Aloo Poha (Potato Puffed Rice):

1. Soak Poha in water adding a tsp of salt and sugar for 5 minutes. After 5 minutes drain the water.
2. Now in a pan take oil + mustard seeds + Urrad dal + Channa dal + curry leaves + cumin seeds. Let it splutter.
3. Now add turmeric + Hing + Peanuts + Ginger + chilli to the same pan and sauté for a awhile.
4. Now add onion + raw mango and sauté for 5-10 minutes
5. Now add potato and keep it in simmer for 10 minutes. Add salt
6. Once it’s cooked, add rinsed Poha and sauté well. Add salt + sugar + lemon + coriander leaves. Keep it in low flame for 5 minutes.
7. Now transfer delicious poha to a plate. You can add chopped tomatoes + carrot as topping. Also garnish by adding chaat masala + Aamchur powder + Sev and serve it with curd (yoghurt)

So that’s going to wrap this up with this exceptional food aloo poha (potato puffed rice) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!