Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mini cinnamon sugar muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mini Cinnamon Sugar Muffins is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mini Cinnamon Sugar Muffins is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have mini cinnamon sugar muffins using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mini Cinnamon Sugar Muffins:
- Make ready For the muffins:
- Make ready 100 g caster sugar
- Make ready 190 g gluten free self raising flour
- Take 1 tsp ground cinnamon
- Take 1 egg beaten
- Prepare 120 ml dairy free milk
- Prepare 75 g dairy free spread melted
- Get For the topping:
- Prepare 1 tbsp caster sugar
- Take 1 tsp ground cinnamon
- Take 30 g dairy free spread melted
Instructions to make Mini Cinnamon Sugar Muffins:
- Preheat the oven to 180 oC - Grease a mini mould muffin tin
- Mix together the caster sugar, gluten free flour, cinnamon, egg, milk and melted dairy free spread
- Half fill the muffin tin - Bake in the oven for 20 minutes
- Make the topping by mixing together the caster sugar and cinnamon - Brush the top of each muffin with the melted dairy free spread and sprinkle on the cinnamon sugar
- Serve while still warm
So that’s going to wrap it up with this special food mini cinnamon sugar muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
