Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, traditional meatloaf. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Traditional Meatloaf is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Traditional Meatloaf is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have traditional meatloaf using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Traditional Meatloaf:
- Get 2 Eggs
- Take 2 oz Cheddar Cheese
- Make ready 1/2 Chopped Onion
- Make ready 32 Ritz Crackers
- Make ready 1/2 cup Ketchup
- Get 1 tsp Mustard
- Make ready 1/2 cup Brown Sugar
- Prepare 2/3 cup Milk
- Make ready 1 1/2 lb Ground Beef (I used Turkey)
Instructions to make Traditional Meatloaf:
- Preheat oven to 350°F.
- Beat the eggs, milk, and crackers in a bowl.
- Add the onion and cheese next.
- Add the beef or turkey and mix with hands so everything is evenly mixed. Seriously I hate mixing this with my hands but it's full proof. Haha
- Form into a loaf and put into a greased pan. Do not forget to grease!!!!!
- For the topping add mustard, ketchup, and brown sugar and mix in a bowl.
- Spoon half of the sauce onto the meatloaf.
- Pop it into the oven for 30 minutes.
- Spoon the rest and pop it back in the oven for 15 more mins.
- Serve with a side of potatoes and a veggie! Perfect Sunday cozy day meal!
So that’s going to wrap it up with this exceptional food traditional meatloaf recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
