Recipe of Award-winning Worlds Best Meatloaf

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, worlds best meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Check Out Best Meat Loaf on eBay. Fill Your Cart With Color Today! MEATLOAF: Combine all meatloaf ingredients except the milk in a large bowl (I find this is easiest to do with hands). Add the milk until the mixture is very moist; Form the mixture into a loaf shape and place in a baking/casserole dish big enough for the loaf to fit with additional room.

Worlds Best Meatloaf is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Worlds Best Meatloaf is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have worlds best meatloaf using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Worlds Best Meatloaf:

1. Take 2-3 pds ground beef
2. Prepare 3 eggs
3. Make ready 1 pack meatloaf seasoning
4. Make ready 1/2-3/4 cup milk
5. Get 1 pack crushed saltines or ritz crackers
6. Make ready 1 small Chopped onion
7. Get 1 Chopped bell pepper
8. Get 1 bottle ketchup

Last week, home cooks across the country went searching for the best meatloaf recipe, and found it in The Best Meatloaf I've Ever Made. This must mean the title is spot on. Allrecipes member Lisa Wiedrich says, "Best meatloaf recipe ever! ooh my goooooodness, this truly is the best meatloaf I have ever tasted in my life. My husband and two little children loved it.

Instructions to make Worlds Best Meatloaf:

1. Chop onion and bell pepper. Set aside
2. Add 3 eggs into mixing bowl
3. Add the beef on top of the eggs
4. Add the other ingredients (chopped bell pepper, onion, seasoning packet, crushed crackers and last add the milk)
5. Use your hands to mix all ingredients together! It will get ooey gooey!
6. After well mixed, pour the mixture in your baking pan. Use your hands to form the meatloaf shape
7. Bake on 350 for 1 hour
8. Check if done, if needed bake a little more. I like to cut the loaf in half to make sure the meat is not pink.
9. Remove from oven, pour out excess grease, and add ketchup on top of the loaf.
10. Slice the meatloaf into squares! One long vertical cut down the loaf and then several horizontal cuts until you have many meatloaf squares! Enjoy!

Allrecipes member Lisa Wiedrich says, "Best meatloaf recipe ever! ooh my goooooodness, this truly is the best meatloaf I have ever tasted in my life. My husband and two little children loved it. My daughter is a really picky eater especially when it comes to meat, but she ate it all down to the last drop. I absolutely recommend this recipe to every one. I will most definitely be making this again.

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