17/07/2020 17:49

How to Prepare Any-night-of-the-week Oven Roasted Potatoes

by Mable Pearson

Oven Roasted Potatoes
Oven Roasted Potatoes

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oven roasted potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Oven Roasted Potatoes is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Oven Roasted Potatoes is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have oven roasted potatoes using 5 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Oven Roasted Potatoes:
  1. Prepare 1 pound new white potatoes
  2. Take As needed kosher salt
  3. Make ready As needed ground black pepper
  4. Take As needed granulated garlic powder
  5. Prepare 1 tablespoon extra Virgin olive oil
Instructions to make Oven Roasted Potatoes:
  1. Preheat the oven 400 degrees Fahrenheit. Heat an oven safe skillet with nonstick spray in it.
  2. Wash and dry the potatoes. Cut them in half.
  3. Don't let them sit long in the air.
  4. Coat each piece well with olive oil.
  5. Gently sprinkle the seasonings over the top.
  6. Sear the potatoes in the skillet on the cut side down for 2 minutes.
  7. Turn them cut side up.
  8. Put them in the oven for 10 minutes or till fork tender.
  9. Serve with the pork cop sauce from my recipe Salt and Pepper Porkchops.
  10. I hope you enjoy!!

So that’s going to wrap it up for this exceptional food oven roasted potatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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