How to Make Quick My version of Homemade Brownie

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my version of homemade brownie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My version of Homemade Brownie is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. My version of Homemade Brownie is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have my version of homemade brownie using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My version of Homemade Brownie:

1. Make ready 150 gms Butter (Preferably Amul)
2. Take 2 cups Light Brown Sugar
3. Prepare 3 eggs
4. Prepare 1 tsp vanilla essence
5. Prepare 3/4 cup flour
6. Prepare 1/2 tsp baking powder
7. Get 3/4 cup unsweetened cocoa powder
8. Make ready 100 gms cooking dark chocolate
9. Prepare 50 gms mixed nuts almonds,cashew and Walnut crushed roughly with rolling pin

Instructions to make My version of Homemade Brownie:

1. Melt Butter in a deep nonstick pan on low heat add brown sugar, mix well with a wooden spoon on very low heat for about 5 to 7 minutes until shiny and well Blended it's OK if the sugar hasn't melted. Remove from heat and cool completely stir it 2 or 3 times.
2. Add one Egg to the cooled butter sugar mix. Mix well with wooden spoon. Add the second Egg and mix well again then the third Egg mix again. Then stir in the vanilla essence.
3. Sift together flour, baking powder, and cocoa powder and mix dry ingredients with a whisk.
4. Add the dry ingredients to the butter-Egg mixture and mix very gently with a spatula. Then grate the chocolate into the mixture and mix well again gently with spatula till chocolate is blended don't over mix.
5. Grease an 8" square tin or line it with an aluminum foil and spray it with butter. Transfer the Brownie mixture into the tin. Now in the mixed nuts add 1 and a Half tsp of flour and coat well. Sprinkle it on the top of the Brownie mixture Bake for 40 minutes do not open the oven door when it's time up like 5 minutes before just test with toothpick.

So that’s going to wrap this up for this exceptional food my version of homemade brownie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!