Recipe of Homemade Shukto Recipe

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, shukto recipe. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Shukto Recipe is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Shukto Recipe is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have shukto recipe using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Shukto Recipe:

1. Prepare 1 cup bittergourd(2-3 inches length cut)
2. Make ready 1/2 cup dried lentil dumplings or badies
3. Prepare 1 cup raw banana(sliced)
4. Prepare 1 cup brinjal/eggplant(sliced)
5. Make ready 1/2 cup raw papaya(sliced)
6. Take 1/2 cup radish(sliced)
7. Take 1/2 cup flat beans(sliced)
8. Take 1/2 cup potatoes(sliced)
9. Make ready 1/4 cup drumsticks(2-3 inches length cut)
10. Prepare 1 bay leaf
11. Get 1 dry red chilli
12. Get 1 tsp ghee/ clarified butter
13. Get 1 tbsp mustard oil
14. Make ready 1 tsp ginger paste
15. Make ready 1/2 tsp sugar
16. Take To taste Salt
17. Take 1 tsp refined flour
18. Make ready 1/4 cup milk
19. Make ready 1 tsp mustard seeds paste
20. Make ready 1 tsp panch phoran/ five spices masala

Steps to make Shukto Recipe:

1. Panch phoran masala-dry roast the panch phoran or five spices & grind it to a fine powder.
2. To begin with Sukto recipe,in a kadai heat mustard oil & fry the dried lentil dumplings or bodies until it turns light brown in colour.
3. In the same oil fry the bitter gourd slices & keep aside.
4. Then add the dry red chilli & bay leaf to the oil.Then add all the 2-3 inches length cut vegetables one by one.
5. Cook for about 2 mints,add salt,sugar.
6. Add ginger paste & stir well.Add the mustard seeds paste.Pour water. Cover & cook for 5 mints till the vegetables are well cooked.
7. Then add the crispy bitter gourd slices & dry lentil dumplings/ badi.Let it cook about a minute.
8. Now mix the flour with the milk & pour it into the vegetable gravy & mix well.
9. Lastly add ghee & sprinkle the prepared ground bhaja panch phoran masala powder.Mix well & turn off the flame.
10. Sukto is ready.Remove from gas & pour it into a serving plate.
11. Serve the healthy Sukto with hot steamed rice.

So that’s going to wrap it up with this exceptional food shukto recipe recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!