11/10/2020 10:46

Steps to Make Super Quick Homemade Green bean sweet rice w/ egg plus seaweed

by Tony Bridges

Green bean sweet rice w/ egg plus seaweed
Green bean sweet rice w/ egg plus seaweed

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, green bean sweet rice w/ egg plus seaweed. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Green bean sweet rice w/ egg plus seaweed is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Green bean sweet rice w/ egg plus seaweed is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook green bean sweet rice w/ egg plus seaweed using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green bean sweet rice w/ egg plus seaweed:
  1. Prepare sweet rice
  2. Make ready green bean
  3. Take green onions
  4. Make ready egg
  5. Make ready toasted seaweed
Instructions to make Green bean sweet rice w/ egg plus seaweed:
  1. First, I cooked the sweet rice and green bean. As telling you before, green bean was soaked in the water over night. Then, mix green bean,sweet rice and add water over them around 0.5 inch. Please don’t forget add 1 tsp of salt. (I love pink Himalayan salt). Boil it at high temperature in 10 minutes, then reduce temperature until well done. Sweet rice takes around 30 minutes to cook to make sure not too wet. Please be careful stir the pot couple times while cooking to not burning it.
  2. While I am waiting for sweet rice, I prepare egg. First stir the egg and fry it on the pan. Then, cut toasted seaweed into small pieces and put them on the top of the eggs. After cook done, cut the eggs into small pieces.
  3. With green onions, fry it with 1/2 tsp vegetable oil. This step takes less than 5 minutes. Green onion is taster if it is not too long time cooking. Wait it cool down, add 1 tsp of olive oil.
  4. With nuts, grind them and add with toasted white seasame (optional)
  5. Now it is ready to eat. Please don’t forget add 1/2 tsp soy sauce on the top before enjoy it. If you eat vegan food, you can reject eggs.

So that’s going to wrap it up for this special food green bean sweet rice w/ egg plus seaweed recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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